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How to Cook Tasty baked buttermilk chicken drummies

baked buttermilk chicken drummies. Depending on the size of the drumstick, they may need a little longer. Oven baked chicken legs are a simple dinner the whole family will love. Just trim, pat dry, simple spices, and bake them in the oven.

BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! While the chicken bakes, warm the butter in a pan over medium-low heat. You can have baked buttermilk chicken drummies using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of baked buttermilk chicken drummies

  1. Prepare 6 of chicken drumsticks.
  2. Prepare 1 cup of buttermilk.
  3. Prepare 1 tbsp of worcestershire sauce.
  4. Prepare 1 tbsp of minced garlic.
  5. Prepare 1 tsp of hot sauce.
  6. Prepare 1/4 cup of panko bread crumbs.
  7. You need 1/4 cup of shredded parmesan cheese.
  8. You need 1/2 tsp of Italian seasoning.
  9. It's 1 dash of salt.
  10. It's 1 dash of pepper.

Add the onions and a pinch of salt. Baked Chicken Thighs and Sweet Potatoes with Spinach in creamy Parmesan Sauce. Easy, gluten free recipe for skin-on, bone-in chicken thighs. · This Mediterranean Lemon Butter Chicken is only quick and easy, but the flavor is outstanding with its creamy lemon butter sauce. Creamy Garlic Butter Chicken and Potatoes Recipe - Easy Chicken and Potatoes Recipe.

baked buttermilk chicken drummies step by step

  1. Combine buttermilk, worcestershire sauce, garlic, and hot sauce in ziploc bag. Add chicken and marinate 4- 24 hours..
  2. Preheat oven to 350. Spray cookie sheet with non stick cooking spray..
  3. On a plate, mix together bread crumbs, cheese, Italian seasoning, salt, and pepper..
  4. Remove chicken from marinade. Roll in seasonings and place on cookie sheet..
  5. Bake 40 minutes or until golden brown and chicken is cooked through (thermometer reads 165°)..

Enjoy these spicy drumsticks baked to a crunch - a delicious meal! Mix buttermilk and pepper sauce in medium bowl. Dip chicken into buttermilk mixture, then place in bag. Seal bag and shake until evenly coated. Arrange the chicken pieces on the tray leaving space between them.

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