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Easiest Way to Make Perfect Buttermilk Pancakes

Buttermilk Pancakes. Fresh buttermilk is the secret ingredient for light and fluffy cakes in this buttermilk pancake recipe. The BEST Fluffy Buttermilk Pancakes you'll ever try - promise! This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time!

Buttermilk Pancakes This is homestyle comfort food everyone will love any day of the year, and any time of day! I'm sharing with you how to make Buttermilk Pancakes. This Buttermilk Pancakes recipe makes the most perfect soft and fluffy pancakes. You can cook Buttermilk Pancakes using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Buttermilk Pancakes

  1. It's 2 cup of all-purpose flour.
  2. Prepare 2 tsp of baking powder.
  3. It's 1 tsp of baking soda.
  4. You need 1/2 tsp of salt.
  5. It's 3 tbsp of sugar.
  6. Prepare 2 large of eggs, lightly beaten.
  7. Prepare 1 tbsp of extract of your choice (optional).
  8. Prepare 3 cup of buttermilk.
  9. Prepare 4 tbsp of unsalted butter, melted.
  10. You need 1 cup of fruit of your choice (optional).

I used uncultured buttermilk, and the pancakes were thin and rubbery. Perhaps Martha meant to state that the buttermilk should be. Classic Buttermilk Pancakes -- made completely from scratch! How To Make Buttermilk Pancakes From Scratch.

Buttermilk Pancakes instructions

  1. Combine all dry ingredients in a medium sized bowl..
  2. Combine all wet ingredients in a large bowl.
  3. Set the grital for 375°F. If you don't have a grital a large skillet will also work. For the skillet, turn the stove on HIGH before combining all of the ingredients..
  4. Combine both wet and dry ingredients until smooth. There should be low to medium amount of lumps. Do not make the batter smooth. Add the cup of fruit..
  5. If using a skillet, turn the stove down to MEDIUM heat, and lightly spray with Pam, or butter. Measure 1/2 cup of batter into the skillet/grital. This will make it easier to flip over..
  6. Flip the pancake when there are bubbles forming in the CENTER..
  7. Done cooking? Send a snap, post a review, or send a request to the author on what you might want to see next!.

To make this buttermilk pancake recipe, you'll start out by heating a skillet or griddle to medium heat. Then, you'll whisk together your dry ingredients. Add the buttermilk mixture to the dry ingredients, gently incorporating with a spatula. These Buttermilk Pancakes have the perfect fluffy and light texture, and delicious flavor. These to me are the ultimate buttermilk pancakes.

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