ePrivacy and GPDR Cookie Consent by Cookie Consent Easiest Way to Prepare Appetizing Chocolate and Pear Tart

Easiest Way to Prepare Appetizing Chocolate and Pear Tart

Chocolate and Pear Tart.

You can cook Chocolate and Pear Tart using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chocolate and Pear Tart

  1. Prepare 150 grams of Butter.
  2. You need 150 grams of Chocolate.
  3. It's 4 small of eggs, separated.
  4. Prepare 150 grams of Caster sugar.
  5. Prepare 60 grams of Self raising flour.
  6. It's 2 of ripe Pears, peeled and cored.
  7. You need 1 of Icing Sugar for dusting.

Chocolate and Pear Tart step by step

  1. Line the bottom and side of a 22cm loose-bottomed tin with buttered greaseproof paper..
  2. Cut the pears into small pieces. Melt the butter and chocolate in a bowl over a pan of hot water..
  3. Beat the egg yolk with the sugar and mix into the melted chocolate. Fold in the flour and diced pears..
  4. Whisk the egg whites and when stiff fold into the chocolate mixture..
  5. Pour into tin, cover with buttered paper and bake at 180c for 45-50 minutes. Rest in tin for 15 minutes then turn out onto rack to cool..
  6. When completely cold, dust with icing sugar..

Posting Komentar

0 Komentar