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Recipe: Tasty Green Gram Snack (Sukhiyan/Mothakam)

Green Gram Snack (Sukhiyan/Mothakam).

Green Gram Snack (Sukhiyan/Mothakam) You can have Green Gram Snack (Sukhiyan/Mothakam) using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Green Gram Snack (Sukhiyan/Mothakam)

  1. Prepare 250 grams of Mung Beans/Green Gram.
  2. Prepare 150 grams of Sugarcane Jaggery.
  3. You need 1/4 tsp of Cardamom Powder.
  4. Prepare 1 cup of Flour.
  5. It's 1 pinch of Baking Soda.
  6. You need of Salt.
  7. You need of Hot Water.
  8. You need of Coconut Oil.

Green Gram Snack (Sukhiyan/Mothakam) step by step

  1. Melt the jaggery by adding a little water. When it's completely melted, filter it..
  2. Soak the gram for three hours prior to cooking. Then add 1/4 teaspoon of salt & enough water & cook it. Drain excess water..
  3. Add jaggery to the gram along with the cardamom powder & mix well. You can add more or less jaggery according to your taste..
  4. Add two pinches of salt, baking soda & a little water to the flour & make a thick batter..
  5. Make small balls (or other shapes) with the gram mix, dip it in the batter & deep fry..

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