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Recipe: Tasty Baked Mac & Cheese For Two

Baked Mac & Cheese For Two. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good. He BEST Homemade Mac and Cheese of your LIFE.

Baked Mac & Cheese For Two An insane cheesy sauce, perfectly cooked macaroni and a golden, buttery, crunchy topping. Baked mac and cheese is one of our favorite comfort foods ever! Macaroni is tossed in a cheesy sauce, topped with a crumb mixture, then baked until bubbly. You can cook Baked Mac & Cheese For Two using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Mac & Cheese For Two

  1. Prepare 1 1/2 cup of Pasta of your choice (I used shells).
  2. It's 2 tbsp of Butter.
  3. Prepare 2 tbsp of All purpose flour.
  4. It's 1/2 tsp of Salt.
  5. You need 2 pinch of Black pepper.
  6. You need 1/4 tsp of Onion powder.
  7. It's 1 cup of Heavy cream.
  8. It's 1 cup of Shredded cheddar cheese, add more if needed (I used a 3 cheese blend).
  9. You need 1/4 tsp of Ground mustard.
  10. Prepare 2 dash of Worcestershire sauce.
  11. It's 2 tbsp of Italian panko breadcrumbs.
  12. You need 2 tbsp of Shredded cheese.
  13. It's 1 of Red pepper flakes.

This is the first baked mac and cheese I have made that we could actually eat! Baked Mac & cheese I make this recipe last night and it turned out awesome. I put in colby-jack Satisfied my comfort food craving I made this Mac & Cheese last night to satisfy a winter comfort food. A classic and easy baked mac and cheese recipe!

Baked Mac & Cheese For Two instructions

  1. Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work..
  2. Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve..
  3. In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix..
  4. Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin..
  5. Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot..

This post may contain affiliate links. Baked Mac and Cheese is the ultimate side dish for any meal made with three cheeses, this classic is perfect for the holidays and for summer cookouts! Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra. This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes.

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