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Recipe: Delicious Oatmeal Cookies

Oatmeal Cookies. This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want.

Oatmeal Cookies Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. You can cook Oatmeal Cookies using 26 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oatmeal Cookies

  1. Prepare 1 cup of butter, softened.
  2. You need 1 cup of packed brown sugar.
  3. Prepare 1/2 cup of coconut sugar.
  4. Prepare 1/2 cup of white sugar.
  5. Prepare 2 of eggs.
  6. It's 2 tsp of vanilla extract.
  7. Prepare 1 cup of all-purpose flour.
  8. Prepare 1 cup of wheat flour.
  9. You need 1 tsp of baking soda.
  10. You need 1/2 tsp of salt.
  11. Prepare 3 cups of rolled oats.
  12. It's 1/2 cup of dark chocolate chips.
  13. It's 1 cup of dried cherries.
  14. Prepare 1/4-1/2 cup of candied ginger, chopped.
  15. It's 1/2 cup of chopped pecans.
  16. You need 1-1 1/2 tsp of cinnamon.
  17. Prepare 1/2-1 tsp of cardamom.
  18. You need 1/4 tsp of pumpkin spice.
  19. Prepare of Tools.
  20. You need of convection oven.
  21. You need of parchment paper.
  22. Prepare of cooling-racks.
  23. Prepare 2 of large cookie sheets.
  24. You need of medium cookie scoop, 5cm (2TBS).
  25. It's of whisk.
  26. Prepare of rubber spatula.

Sometimes a good, classic oatmeal cookie just hits the spot! The ingredients needed to make these oatmeal cookies are baking staples that are super simple. These Oatmeal Cookies are big and chewy, super easy to make and they're good for you. Add chocolate chips, raisins, or nuts and watch them disappear!

Oatmeal Cookies instructions

  1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper..
  2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla.
  3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated..
  4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time..
  5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time..
  6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks..
  7. Let cookies cool completely and then enjoy!.

These oatmeal cookies are very easy to make and you don't need any fancy equipment - only a You can make these oatmeal raisin cookies in minutes. Below are our top tips for making them. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. Classic big, soft oatmeal cookies recipe for classic cookies that taste like they came fresh from a bakery! This recipe is easy and an all-time favorite!

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