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How to Make Perfect Easy Molten Chocolate Cake

Easy Molten Chocolate Cake.

Easy Molten Chocolate Cake You can have Easy Molten Chocolate Cake using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Molten Chocolate Cake

  1. It's 1 of Chocolate bar (I recommend bitter).
  2. Prepare 2 of Eggs.
  3. Prepare 3 tbsp of Butter (or margarine).
  4. Prepare 1 of heaping tablespoon Cake flour.

Easy Molten Chocolate Cake step by step

  1. Use your hands to break up the chocolate bar. Melt in the microwave together with the butter for 1-1:30 minutes. Use a spoon to mix it as it melts..
  2. Combine the eggs and flour in a bowl and mix well. When it becomes white and free of lumps, it's ready. Quickly mix it together with a whisk..
  3. Mix Steps 1 and 2 together, then fill the ramekins 80% full..
  4. Place in a preheated oven and bake for 5 minutes. It's already done..
  5. Wow!.
  6. Serve while hot!.
  7. You can use any kind of chocolate you like, but I recommend you use bitter chocolate as it gives a deeper flavor If you'd like it to be sweeter, use some sugar..
  8. This one uses 2 coffee creamers in place of butter for a low fat version..

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