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How to Cook Yummy Protein packed spaghetti salad

Protein packed spaghetti salad. Thanks for watching my first youtube video. I hope you enjoy this recipe full of protein and veggies; it's perfect for meal prepping lunch or. This high-protein salad is loaded with fresh strawberries and crunchy walnuts — and it just happens to be paleo-friendly.

Protein packed spaghetti salad It was one of the go-to lunches when I would come home from school. I looked forward to it so much and to this day, I still love it. This version is so healthy and satisfying. You can have Protein packed spaghetti salad using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Protein packed spaghetti salad

  1. Prepare 100 gm of tofu/paneer/chicken sausages.
  2. You need 1 cup of boiled spaghetti.
  3. You need 1 of medium onion sliced.
  4. It's 1 of medium yellow bell pepper cut into julianne.
  5. Prepare 1 of medium red bell pepper cut into julianne.
  6. It's 1 of medium capsicum cut in Julianne.
  7. Prepare 1/2 cup of shredded cabbage.
  8. Prepare 1/2 cup of shredded purple cabage.
  9. Prepare of Salt and pepper to season.
  10. It's As needed of Vinegar for dressing.
  11. Prepare 1 tsp of olive oil.

It is packed with protein and yummy veggies! Spaghetti with Tempeh Ragu from Connoisseurus Veg. Kale & Quinoa Salad with Cherry Tomatoes & Lemon Tahini Dressing ». I usually end up just adding beans when the pasta doesn't have any protein but there are just so many fun ideas here!

Protein packed spaghetti salad instructions

  1. Saute paneer/tofu/sausage with 1 tsp oil. Keep aside..
  2. In a mixing bowl add all the ingredients mix well.
  3. Add salt and pepper. Mix well. Add vinegar. Mix.
  4. Add olive oil. Mix. Keep in fridge for 30 min before serving.

These nine protein-packed salads come in all shapes and sizes and will give your afternoon snack a run for its money. This salad sticks to vegan-friendly proteins like quinoa, chickpeas, and pistachios and gets its summery flavor from clementines, pomegranate, and fresh mint. The key is to load up your salads with toppings that pack a lot of nutritional bang for their proverbial caloric buck. See more ideas about Cooking recipes, Food recipes and Food. Easy to make meal that is filled with veggies.

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