ePrivacy and GPDR Cookie Consent by Cookie Consent Easiest Way to Cook Perfect Cabbage, Red Potatoes and Beef Sausage

Easiest Way to Cook Perfect Cabbage, Red Potatoes and Beef Sausage

Cabbage, Red Potatoes and Beef Sausage. To pamper your budget, serve this with mashed potatoes, mustard pickle and pumpernickel bread. Reviews for: Photos of Sausage Smothered in Red Cabbage. Kosher salt and freshly-cracked black pepper.

Cabbage,  Red Potatoes and Beef Sausage The cabbage, sausage and potatoes are delicious. I got this recipe from a friend year's ago and have been serving it on New Year's Day ever since. It includes sausage and potatoes and can be used as a main or side dish any time of the year! You can have Cabbage, Red Potatoes and Beef Sausage using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cabbage, Red Potatoes and Beef Sausage

  1. Prepare of ingredients.
  2. You need 1 of Cabbage Head.
  3. It's 2 of Hillshire Beef Sausage packs.
  4. You need 1 1/2 of white onion.
  5. It's 2 of green bell peppers.
  6. Prepare 9 large of to med red potatoes.
  7. It's 1/2 stick of butter.
  8. You need 5 cup of chicken broth.
  9. It's 2 tbsp of minced garlic.

Sprinkle everything with Parmesan, arrange sausages, cut side down, on top of cabbage and potatoes, and return to oven. Corned beef and cabbage, the traditional Irish-American dish of salt-cured brisket with vegetables, is Place the carrots, potatoes and cabbage side by side on a rimmed baking sheet (do not line the pan My potatoes could have used a little more time in the oven to be a bit crispier (I had small red. Beef cabbage soup is a hearty, delicious, and low carb soup option that is easy to make over the stove or in a crock pot. Full of healthy vegetables and beef stock, you will love this cabbage soup with high protein beef that will keep you.

Cabbage, Red Potatoes and Beef Sausage instructions

  1. have a stock pot for this recipie.
  2. cut up cabbage, onions, peppers.
  3. cut potatoes whatever size u like I personally do eighths.
  4. take some butter melt it in pot, then add garlic, and cut up items and fry em till limp.
  5. then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less..
  6. cover and keep on medium.
  7. let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like..

While Corned Beef braises in the oven, cabbage wedges and potatoes are roasted for a full meal. Position oven racks in upper and lower thirds of oven. Wash and pierce all around potatoes with a fork. Poach red potatoes in hot but not boiling water till tender, about a half hour. Cut your cabbage into wedges, through the root so that the leaves stay attached.

Posting Komentar

0 Komentar