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Recipe: Tasty Raisin Scones

Raisin Scones. These raisin scones are best enjoyed still warm from the oven and smothered in butter and jam. Crusty on the outside and fluffy in the middle, these raisin scones are just perfection. If you're looking for a recipe for plain scones, you can follow this recipe and just leave out the raisins.

Raisin Scones DIRECTIONS Stir in raisins and buttermilk. Beat egg white until foamy, brush scones. Walnut Raisin Scones. this link is to an external site that may or may not meet accessibility guidelines. You can have Raisin Scones using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Raisin Scones

  1. It's 2 1/2 cup of flour.
  2. You need 3 tbsp of white sugar.
  3. You need 1 1/2 tsp of baking powder.
  4. Prepare 1/2 tsp of salt.
  5. You need 1/2 cup of butter.
  6. Prepare 1/2 cup of raisins.
  7. Prepare 1 of egg.
  8. It's 3/4 cup of milk.

This sweet, wet dough makes scones with an airy texture and crisp tops. Just add jam and a smear of Devonshire. Very quick tasty scones, not as dry as bought ones. These ones are raisin scones. - In Fangirl Simon loved raisin scones but because she didn't like raisins she changed it to cherry The first from the right is all about scones, second reads a spell and a saying from Baz, the third is.

Raisin Scones step by step

  1. Preheat oven to 425° F. In a large bowl, mix the flour, sugar, baking powder and salt..
  2. Cut in the butter until the mixture looks like course crumbs..
  3. Blend in the raisins, then mix in the egg and milk to form a soft dough..
  4. Turn the dough onto a floured surface and pat gently into a 10 inch circle. Cut into 8 wedges. Separate the wedges and place them onto a lightly floured baking sheet..
  5. Bake at 425° F for 16-18 minutes or until golden brown..

These scones are juicy with raisins, and the tart taste of buttermilk. With all the raisins, these biscuits are a sweet treat even without any toppings or spreads. You can enjoy them all on their own. Golden, moist and tender with a cakelike texture, these orange-raisin scones are the perfect excuse for a coffee or tea break. Cooking Channel serves up this Raisin Scones recipe plus many other recipes at CookingChannelTV.com.

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