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How to Make Perfect 15-Minute Melon Bread-Style Scones

15-Minute Melon Bread-Style Scones.

15-Minute Melon Bread-Style Scones You can cook 15-Minute Melon Bread-Style Scones using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of 15-Minute Melon Bread-Style Scones

  1. It's 200 grams of Pancake mix.
  2. You need 1 of Egg.
  3. It's 50 ml of Vegetable oil.
  4. Prepare 1 of Granulated sugar.

15-Minute Melon Bread-Style Scones step by step

  1. Add all of the ingredients except for the sugar into a thick plastic bag. Preheat the oven to 180℃..
  2. Rub the ingredients together well and bring them together to form a dough. Divide the dough into 12 portions, roll into balls, and arrange them on parchment paper..
  3. Score a crisscross into the top of the dough and sprinkle each one with sugar. Bake them in the oven for 8-10 minutes at 180℃..

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