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Recipe: Perfect Mike's Cresent Wrapped Apple Baked Brie

Mike's Cresent Wrapped Apple Baked Brie. Brie, apples, and brown sugar are wrapped up in buttery crescent rolls. Eat this with apples or crackers for an elegant appetizer. How to Make Crescent-Wrapped Baked Apple Brie-Ansari Kitchen.

Mike's Cresent Wrapped Apple Baked Brie Eat this with apples or crackers for an elegant appetizer. This amazing baked Brie appetizer recipe features melty Brie cheese, tender apples and sweet brown sugar, wrapped up in buttery crescent dinner roll Then you'll adore this baked Brie appetizer! Place the Brie on the center of first dough square. You can cook Mike's Cresent Wrapped Apple Baked Brie using 9 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Mike's Cresent Wrapped Apple Baked Brie

  1. Prepare 1 can (8 oz) of Pillsbury refrigerated Crescent Dough Sheet.
  2. Prepare 1 (8 oz) of Young Brie Cheese Round.
  3. You need 1 of LG Sweet Apple [sliced thick and thin].
  4. It's 1 of LG Sweet Pear [sliced thick and thin].
  5. Prepare as needed of Almond Slivers.
  6. It's as needed of Quality Crackers.
  7. It's as needed of Quality Baguette Bread [sliced].
  8. It's 1 of Egg [beaten].
  9. You need 1 of Brush.

Arrange apple slices on top, and sprinkle the brown sugar on top of the apples. Be the first to review this recipe. Serve the Brie with crackers or apple slices. Place the Brie cheese on the parchment paper; place onto a baking sheet.

Mike's Cresent Wrapped Apple Baked Brie step by step

  1. Here's all you'll need. Use a younger Brie Cheese round. It melts much easier and won't crumble..
  2. Preheat your oven to 350°..
  3. Core [de-seed] and slice apples and pears into both thick and very thin slices with a mandolin. Thick for serving - thin for your inner Brie Cheese garnish..
  4. Place fruits in ice cold water until ready for them. Otherwise, they'll brown quickly. Dry on paper towels before constructing..
  5. Slice your Baguette Bread..
  6. Whip egg in a small bowl..
  7. Open cresent pastry sheet. Cut pastry into 2 separate - equal squares..
  8. Spiral thin slices of sweet apple, sweet pears and almond slivers to the top of your Brie round decoratively..
  9. Completely and seamlessly wrap Brie Cheese with 1st pastry square. Do not cut off Brie Cheese rind. Otherwise, you'll have a hot mess..
  10. Place wrapped Brie on second pastry half centered..
  11. Gently wrap and pull pastry up and around your wrapped brie. Pinch at sides..
  12. Place Brie on an ungreased cookie sheet..
  13. Coat pastry with your egg wash..
  14. Attach a few almond slivers to the top if you'd like..
  15. Place in oven for 18 to 25 minutes or, until pastry is golden crispy brown and puffy..
  16. Carefully plate baked Brie with a spatula and lightly drizzle pastry with warm honey before serving. A little bit will do ya..
  17. Authors Note: Know you can also use any sweet, high quality jam and spread on the top of your Brie Cheese before wrapping with your pastry. You can also use small Babybell Cheeses and wrap them individually as appetizers. Just purchase an additional pastry dough sheet..
  18. Serve immediately, hot with sides of baguette bread, quality crackers and thick slices of apples and pears..
  19. Enjoy!.

Top with the cooked apples to make a big mound. Next time i will diced apples so they are easier to eat. This was an excellent change to my old crescent roll wrapped brie. Air Fryer Baked BrieThe Typical Mom. brown sugar, honey, apples, olive oil spray, crescent rolls, brie. Brie and puff pastry make a formidable duo all on their own, but you Place the wrapped brie to the baking sheet or pie plate.

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