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How to Cook Yummy Pear and Bacon Frittata

Pear and Bacon Frittata.

Pear and Bacon Frittata You can have Pear and Bacon Frittata using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Pear and Bacon Frittata

  1. You need 6 oz of thick cut bacon cut into 1/2" pieces..
  2. It's 1 of sweet potato, cooked and chopped into small cubes.
  3. Prepare 1/2 of pear, cut into 6-8 slices..
  4. You need 1 1/2 of pears, cored and cut into 1/2" cubes.
  5. It's 6 large of eggs.
  6. Prepare 2 tsp of buttermilk (regular milk will do as well).
  7. Prepare 1 tsp of salt.
  8. Prepare 1/4 tsp of black pepper.
  9. You need 1 cup of shredded cheddar cheese.

Pear and Bacon Frittata instructions

  1. Preheat oven to 350ยบ..
  2. Cook bacon until crisp in a large skillet over medium heat and drain on paper towels when done..
  3. Remove all but 1 tbsp of bacon drippingsfrom the pan and reserve the remaining bacon drippings..
  4. Add the potatoes and saute until slightly crisp, about 8 minutes. Transfer to a plate..
  5. While cooking the potatoes,add 2 tsp of drippings to a separate skillet and saute pear slices until caramelized and softened, about 8 minutes. Transfer to a plate..
  6. Cook the pear cubes in the second skillet until caramelized and soft about 8 minutes..
  7. Whisk together eggs, milk, salt and pepper..
  8. Add 1 tsp bacon drippings or butter to skillet. Heat over medium heat and add eggs, bacon, pear cubes, potatoes and 2/3 cup cheese..
  9. Stir until eggs begin to set. Top with remaining cheese and pear slices. Garnish with crumbled bacon..
  10. Bake in oven until eggs are fully set about 13 minutes. Serve warm and enjoy!.

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