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How to Cook Delicious Vegetable soup

Vegetable soup. Whether using a soup maker or hand Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.

Vegetable soup Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. You can have Vegetable soup using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetable soup

  1. Prepare 1 tbsp of olive oil.
  2. It's 1 of small onion, peeled and chopped.
  3. Prepare 2 of carrots, chopped.
  4. Prepare 2 sticks of celery, chopped.
  5. It's 1 of leek, chopped.
  6. Prepare 1 of potato, peeled and chopped.
  7. Prepare 1/2 head of celeriac, peeled and chopped.
  8. It's 2-3 tbsps of fresh herbs eg thyme, rosemary, parsley.
  9. You need 1 of bay leaf.
  10. You need of Salt and pepper.
  11. It's 800 ml of vegan/ veggie stock - maybe some more too.
  12. It's 1 of couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
  13. Prepare of Optional:.
  14. You need of Some red lentil pasta cooked separately and added just before serving.
  15. Prepare of Or a can of cannellini beans, drained, rinsed and added with the stock.

Soup is not only for cold weather. Make yourself soup year-round with these recipes that are seriously satisfying and packed with vegetables! Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.

Vegetable soup step by step

  1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins..
  2. Add the potato, celeriac and leek. Sauté for about 5 mins..
  3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick..
  4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -.
  5. Roughly tear the greens. Stir through for 2-3 mins..
  6. Serve and enjoy 😋.

Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. A wide variety of vegetable soup options are available to you, such as material, feature, and dinnerware type. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth!

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