How to Cook Tasty Vickys Balsamic Roast Pears

Vickys Balsamic Roast Pears.

You can have Vickys Balsamic Roast Pears using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vickys Balsamic Roast Pears

1. Prepare 2 of ripe pears, peeled, halved & cored.
2. You need 1 tbsp of balsamic vinegar.
3. You need 1 tbsp of olive oil.
4. It's 1 tsp of wholegrain mustard.
5. Prepare 1 tsp of thyme leaves, finely chopped.
6. You need 1/2 tsp of rosemary, finely chopped.
7. You need 1 pinch of salt.
8. It's 1 pinch of black pepper.

Vickys Balsamic Roast Pears step by step

1. Preheat the oven to gas 7 / 220C / 425°F and line a baking tray.
2. Mix the marinade ingredients together - everything but the pears.
3. Coat the pears all over with the marinade and place on the baking tray.
4. Roast for 6 minutes, baste then roast for 9 minutes more.
5. Serve with poultry dishes.