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Easiest Way to Cook Tasty Pear and Granola Muffin

Pear and Granola Muffin. This easy muffin recipe is a must! Recipe by Gordon Ramsay from Gordon's Ultimate Home Cooking. Let's start this week with a great GIVEAWAY!

Disregard the comment above - the granola IS included in the muffin recipe. Pear and Ginger Spelt Muffins by Maison Cupcake. Whole Wheat Muffins With Mixed Berries And A Crunchy Granola Topping! by Two Peas & Their Pod. You can have Pear and Granola Muffin using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pear and Granola Muffin

  1. It's 3/4 cup of canned pear nectar.
  2. You need 2 of egg whites.
  3. Prepare 2 tbsp of vegetable oil.
  4. It's 1 tbsp of lemon juice.
  5. Prepare 1 tsp of lemon peel, grated.
  6. It's 1 cup of whole wheat flour.
  7. You need 1 cup of all-purpose flour.
  8. You need 2/3 cup of brown sugar, packed.
  9. Prepare 1/2 cup of low-fat granola.
  10. Prepare 1 tbsp of baking powder.
  11. You need 1/2 tsp of ground nutmeg.
  12. It's 1/2 tsp of salt.
  13. You need 1 1/4 cup of pear, chopped.

Mix in granola, baking powder, nutmeg and salt. Stir flour mixture into egg mixture until blended. Tepung renyah adalah foil sempurna untuk pir lembut dan berair di dalamnya. I love how you can taste the little bits of pears in the muffin and they are also light in texture.

Pear and Granola Muffin step by step

  1. Preheat oven to 350°F..
  2. Whisk together first five ingredients in large bowl to blend..
  3. Stir both flours and sugar in medium bowl until no sugar lumps remain..
  4. Mix in granola, baking powder, nutmeg, and salt. Add pear; toss to coat. Stir floor mixture into egg mixture until blended (batter will be thick). Divide among 10 prepared muffin cups..
  5. Bake until golden brown and tester inserted into center comes out clean (about 20 minutes)..

Place your freshly baked pear and granola muffins in a serving plate. This is a natural oxidation process that won't affect the taste and quality of the pears. Want to try. into egg mixture until blended (batter will be thick). Vanilla and pear are a lovely duo in this quick muffin recipe. They are great for breakfast or an on-the-go snack.

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