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    How to Make Tasty Tea scones

    Tea scones. These scones couldn't be more basic — or more delicious. Simply stir together flour, sugar, salt, leavening, vanilla, and enough cream to make a. Afternoon tea scones are a quintessential part of British culture.

    Authentic British scones aren't eaten for breakfast. Rather, they are served with tea as a light snack British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam. See more ideas about Scones, Tea, Scone recipe. You can have Tea scones using 7 ingredients and 6 steps. Here is how you achieve it.

    Ingredients of Tea scones

    1. Prepare 3 cups of flour.
    2. It's 1/2 cup of butter milk.
    3. It's 3 of tspn baking powder.
    4. Prepare 1/4 cup of melted margarine.
    5. You need 2 of eggs.
    6. You need 4 tbsp of sugar.
    7. You need 1 pinch of salt.

    The Best Peanut Butter Chocolate Chip Scone recipe ~ flakey breakfast or tea time pastries loaded with creamy peanut butter and milk chocolate. Scone Recipes - Tea Scone Recipes - Scone Recipe Index. Scones are so very easy to make and so delicious! Great for breakfast, tea time, or just any time you feel like scones.

    Tea scones instructions

    1. Mix flour with baking powder and salt. Dissolve sugar in milk and mix well..
    2. Create a well in the flour and add margarine follwed by sugar mix then the egg (leave a tbspn for glazing).
    3. Combine everything using a wooden spoon(mwiko) until well incorporated. Let the dough not be sticky on the spoon. Let rest for 10-20min..
    4. On a kneading surface, roll the dough and cut into desired shape..
    5. Line your baking tray with parchment paper or foil then place them and glaze bake in a preheated oven at 190 for 20 min..
    6. The outcome should be soft and evenly baked. Enjoy.

    Traditional at English Tea time - these are some of the simplest and best scones I have made. A scone is a lovely thing that it lends itself to many unusual flavors, both sweet and savory. Savory homemade cheese scones are delicious as a snack, with a cup of tea or as part of an afternoon tea. What is an afternoon tea without scones? Adorned with cream and jam they really are an integral part of a proper British cream tea.

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